What day is it today? Tuesday, January 19, 2010 is officially "Rid the World of Fad Diets & Gimmicks" Day, seriously! Here are the top 10 indications that a diet isn't kosher. It might be a fad diet if...
10. You can buy it on the television shopping network, in the back of a magazine or is advertised by a buff looking dude by the name of "Abs".
9. You have to exclude an entire food group or certain foods are "forbidden" due to their illustrious past.
8. The pads you put on your feet to remove toxins from your body work double duty and remove excess weight loss too!
7. The FDA pulled it from the shelves, only to have it reappear 3 months later as new and improved.
6. It requires you drink copious amounts of foreign liquids, only to expel copious amounts of unmentionables in the restroom all day long.
5. One little pill, liquid, cookie, bar, or supplement "does it all"! No change in eating or exercise required.
4. You can save 25% off by ordering NOW!
3. The celebrity promoting the product, appears on the cover of a magazine in the grocery store check out aisle 2 months later, bigger than ever.
2. It was manufactured in a lab by skinny, vegan scientists.
1. It is just plain and simple, TGTBT (Too Good To Be True)
For this years "Slim Chance" Awards go to: http://www.chicagotribune.com/news/ct-talk-0119-small-talk-20100118,0,7853792.story
Sports Nutrition and Wellness tips for you and your family. Sheryl Lozicki is a Registered Dietitian and member of the American Dietetic Association.
Showing posts with label Diet. Show all posts
Showing posts with label Diet. Show all posts
Tuesday, January 19, 2010
Sunday, January 17, 2010
Happy “Healthy Weight Week” January 17-23
A healthy weight has been clearly defined by the medical, insurance and research industry. A healthy weight is one that falls within the “normal” weight range based on your Basal Metabolic Index (BMI). Click here to calculate your BMI .
BMI Categories:
• Underweight = <18.5
• Normal weight = 18.5-24.9
• Overweight = 25-29.9
• Obesity = BMI of 30 or greater
32.7% of Americans adults are overweight, 34% are obese and 6% are extremely obese. 32% of American children are overweight, 16% are obese and 11% are extremely obese. Looking at these statistics, it is easy to believe that a child has a 65-75% chance of following in their overweight parent’s footsteps.
You can do the math, but its safe to assume that very few people are in the normal weight range. Why should you care about being in the norm? According to the Center for Disease Control, as weight increases to the overweight and obesity range, the risks for the following conditions are elevated:
• Coronary heart disease
• Type 2 diabetes
• Cancers (endometrial, breast, and colon)
• Hypertension (high blood pressure)
• Dyslipidemia (for example, high total cholesterol or high levels of triglycerides)
• Stroke
• Liver and Gallbladder disease
• Sleep apnea and respiratory problems
• Osteoarthritis (a degeneration of cartilage and its underlying bone within a joint)
• Gynecological problems (abnormal menses, infertility)
Yet achieving a healthy weight is not just about reaching a set number of pounds that categorizes you as normal. It includes a collection of positive lifestyle behaviors that include a healthy diet, regular physical activity, adequate rest, not smoking, alcohol in moderation and effective ways of coping with everyday stress. Follow my favorites (yellow stars) on Twitter www.twitter.com/e2dietitian for 52 weeks of health tips that can help your family move their BMI score towards normal in 2010! If you or a family member would benefit from individual healthy lifestyle coaching, source a Registered Dietitian in your state by going to http://www.eatright.org.
BMI Categories:
• Underweight = <18.5
• Normal weight = 18.5-24.9
• Overweight = 25-29.9
• Obesity = BMI of 30 or greater
32.7% of Americans adults are overweight, 34% are obese and 6% are extremely obese. 32% of American children are overweight, 16% are obese and 11% are extremely obese. Looking at these statistics, it is easy to believe that a child has a 65-75% chance of following in their overweight parent’s footsteps.
You can do the math, but its safe to assume that very few people are in the normal weight range. Why should you care about being in the norm? According to the Center for Disease Control, as weight increases to the overweight and obesity range, the risks for the following conditions are elevated:
• Coronary heart disease
• Type 2 diabetes
• Cancers (endometrial, breast, and colon)
• Hypertension (high blood pressure)
• Dyslipidemia (for example, high total cholesterol or high levels of triglycerides)
• Stroke
• Liver and Gallbladder disease
• Sleep apnea and respiratory problems
• Osteoarthritis (a degeneration of cartilage and its underlying bone within a joint)
• Gynecological problems (abnormal menses, infertility)
Yet achieving a healthy weight is not just about reaching a set number of pounds that categorizes you as normal. It includes a collection of positive lifestyle behaviors that include a healthy diet, regular physical activity, adequate rest, not smoking, alcohol in moderation and effective ways of coping with everyday stress. Follow my favorites (yellow stars) on Twitter www.twitter.com/e2dietitian for 52 weeks of health tips that can help your family move their BMI score towards normal in 2010! If you or a family member would benefit from individual healthy lifestyle coaching, source a Registered Dietitian in your state by going to http://www.eatright.org.
Monday, January 11, 2010
When the Power to Cut Out Exceeds Work Out
In the New Year, just in time for vacation or bathing suit season, people choose severe low calorie diets, pills and beverages to help promote weight loss. The will power to cut out calories comes easier to some, than factoring in 30-60 minutes of daily exercise. While restrictive eating can result in significant weight loss, the long term success rate is poor at less than10% and it’s far from a healthy solution. Let’s compare the health differences between moderate exercise and restrictive eating.

(For better viewing click on chart)
The best approach to weight loss is one that combines regular moderate activity with a healthy balanced diet. To learn more about healthy diets see a Registered Dietitian in your area by going to www.eatright.org. They will be able to co-design with you, a healthy eating plan that fuels your activity at the right time, based on your health conditions, weight goals and lifestyle.

(For better viewing click on chart)
The best approach to weight loss is one that combines regular moderate activity with a healthy balanced diet. To learn more about healthy diets see a Registered Dietitian in your area by going to www.eatright.org. They will be able to co-design with you, a healthy eating plan that fuels your activity at the right time, based on your health conditions, weight goals and lifestyle.
Labels:
Calories,
Diet,
Exercise,
Weight Control
Saturday, November 28, 2009
Make 1/2 Your Plate Fruits & Vegies
The Healthy People 2010 objectives are nearing the end of their 10 year plan. The objective for fruits and vegetables is to increase the proportion of Americans over 2 year of age consuming > 2 servings of fruit daily to > 75% and > 3 servings of vegetables to > 50%. Unfortunately, Michigan like most ranks in the norm as a poor consumer with only 10-14% of the population meeting the goal. Why the push? Fruits and vegetables are a cheap form of health prevention. They are rich in phytochemicals that halt, lessen or prevent disease and are a great source of antioxidants which help repair the tissue damage caused by long runs and sprints. They are also part of a high fiber diet that has been shown to reduce risk for obesity and cancer, lower cholesterol and improve blood glucose levels. If you have younger family members try www.theportionplate.com as a fun way to serve up health meals. If you are looking for ideas on how to incorporate more fruits and vegetables into your diet go to www.fruitsandveggiesmatter.gov. This site will calculate your individual fruit and vegetable needs, provide good budget ideas, identify recipes for picky eaters and feature a special fruit and vegetable of the month.
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